Products
PT. Niza Glory Export
Working together to achieve mutual success
Fresh Coconut
Fresh Coconut is a premium-quality product, carefully selected to meet international export standards. Harvested from well-maintained plantations, it offers a natural taste, maximum freshness, and abundant coconut water content. It is ideal for direct consumption, beverage ingredients, or further processing.
- Type of Coconut: Young coconut or mature coconut, based on buyer requirements.
- Size:
- Weight: 0.8 – 1.5 kg per piece (customizable upon request).
- Diameter: 12 – 15 cm.
- Shell Quality:
- Clean shell without blemishes or mold.
- Bright brown color (for mature coconuts) or fresh green (for young coconuts).
- Water Content:
- Minimum 250 – 400 ml per piece (depending on the type).
- Coconut Meat:
- Soft and tender for young coconuts.
- Thick and firm for mature coconuts, ideal for copra or coconut milk production.
- 100% organic and free from chemicals.
- Harvested and processed with sustainable agricultural practices.
- Ready to meet diverse international market demands.
Kopra
(Copra)
Copra is a dried coconut product used as the primary raw material for producing crude coconut oil. This product is highly demanded in the global market, especially in the oil, cosmetics, pharmaceutical, and animal feed industries. Export-grade copra is carefully processed to meet international quality standards, ensuring purity, cleanliness, and optimal oil content.
- Product Quality:
- Free from foreign contaminants such as sand, stones, and metal fragments.
- Free from mold or harmful microorganisms.
- Moisture Content:
- Maximum 6% (to prevent spoilage during storage and transportation).
- Oil Content:
- Minimum 62% (indicating high-quality oil yield).
- Color and Texture:
- Color: Dark brown to light brown.
- Texture: Dry and firm, not damp or easily crumbled.
- Smell and Taste:
- Smell: Typical fragrant aroma of dried coconut, without rancid odors.
- Taste: Not bitter, sour, or containing any off-flavors.
- Cut Size:
- Uniformly cut pieces with a thickness of 3–5 mm.
- Packaging:
- Packed in gunny sacks, plastic bags, or polypropylene (PP) bags with a net weight of 50–100 kg per sack.
- Each package is labeled with net weight, production date, and manufacturer details.
- Hygiene Standards:
- Processed in accordance with Good Manufacturing Practices (GMP).
- Free from pesticides and harmful chemicals.
Coco fiber, also known as coir fiber, is a natural by-product derived from the husk of coconuts. It is widely used in various industries, including agriculture, horticulture, upholstery, geotextiles, and construction. Renowned for its durability, elasticity, and eco-friendliness, export-grade coco fiber is carefully processed to meet international standards, ensuring consistent quality for diverse applications.
- Product Quality:
Free from impurities such as dust, sand, and foreign materials.
- Moisture Content:
Maximum 15% (to ensure product stability during transportation and storage).
- Length of Fibers:
Typically ranges from 5 to 25 cm (customized length available upon request).
- Color:
Natural golden brown or light brown.
- Texture:
Soft, yet durable with high tensile strength.
- Density:
100–120 kg/m³ (depending on processing and packing).
- Hygiene Standards:
Processed under clean and controlled conditions to comply with export standards.
- Certifications:
– Phytosanitary certificate from the relevant authority.
– Certificate of quality assurance (COA) upon request.
Maize
Maize, commonly known as corn, is a staple crop widely used in food, feed, and industrial applications. Export-grade maize is carefully selected, cleaned, and processed to meet international quality standards, ensuring it is suitable for human consumption, animal feed, and industrial use. Known for its high nutritional value and versatility, maize is a crucial commodity in global trade.
- Product Quality:
– Free from foreign materials such as stones, dust, and other impurities.
-Free from pests, mold, and fungal contamination. - Moisture Content: Maximum 14% (to ensure long shelf life and prevent spoilage).
- Grain Size: Uniform size with a minimum kernel length of 6–8 mm.
- Color: Bright yellow or white (depending on the variety and customer requirements).
- Purity: Minimum 99% pure maize grains.
- Damaged Kernels: Maximum 2% (includes broken and discolored grains).
- Aflatoxin Levels: Less than 20 parts per billion (ppb) (complies with international food safety standards).
- Protein Content: Minimum 8–12% (varies based on the variety).
Corncobs meal
Corncobs meal is a by-product derived from grinding dried corncobs into a granular or powder form. It is widely used in various industries due to its eco-friendly and biodegradable properties. This product is valued for its versatility and cost-effectiveness, finding applications in animal feed, bioenergy production, and as a raw material in industrial processes. Export-grade corncobs meal is processed to meet international quality standards, ensuring consistency and purity.
Product Quality:
– Free from foreign materials such as stones, metal fragments, and other impurities.
– Uniform granulation with minimal dust content.Moisture Content:
Maximum 12% (to ensure stability during storage and transport).
Granule Size:
Available in various sizes:
– Fine: 0.5–1 mm (powder form).
– Medium: 1–3 mm (granular form).
– Coarse: 3–8 mm (chunky form).
– Customized sizes available upon request.Purity:
Minimum 95% pure corncob material.
Color:
Natural light yellow to golden brown.
Bulk Density:
250–400 kg/m³ (varies based on granule size).
Nutritional Content (For Feed Use):
– Crude Fiber: 35–50%
– Protein: 1–3%
– Ash Content: 2–4%
Long Pepper
Long Pepper (Piper retrofractum), also known as Javanese Long Pepper, originates from Indonesia, specifically Lampung and Madura. This spice has a distinct spicy fragrance, sharper than regular pepper, with warm and slightly sweet notes. Its complex flavor combines spiciness with a hint of sweetness. Measuring 2–5 cm in length and 0.5–1 cm in diameter, it has a maximum moisture content of 12% and a purity level of 98–99%. Ideal for culinary use and the spice industry with export-quality standards.
1. Product Name:
Long Pepper (Piper retrofractum)
2. Origin:
Madura, Indonesia
3. Type and Variety:
Piper retrofractum (Javanese Long Pepper)
4. Product Category:
Dried spices
5. Color:
– Grayish-brown (after drying)
– Dark brown (for premium quality)
6. Aroma:
– Distinct spicy fragrance, sharper than regular pepper
– Slightly sweet with warm spicy notes
7. Flavor:
– Spicy with a subtle sweetness
– More complex taste compared to black pepper
8. Size:
– Length: 2–5 cm
– Diameter: 0.5–1 cm
9. Moisture Content:
Maximum 12% (export quality standard)
10. Purity:
– Free from impurities such as sand, dust, or foreign materials
– 98–99% pure long pepper